Catching Area:
FAO 27, in the Northeast Atlantic
Season:
January-February and September-October-November each year
Fat Content:
10%-20%
Products:
Whole Round Horse Mackerel
Horse Mackerel
Trachurus Trachurus
Products
Other Products
Mackerel
Scomber scombrus​
Sprat
Sprattus Sprattus
Blue Whiting
Micromesistius poutassou
